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Smoked Salmon Cheese Toast

AP9479_Moats

Perfect with soup or as an easy snack, this healthy cheese toast recipe pairs reduced-fat cream cheese (Neufchâtel), smoked salmon and dill on top of crusty bread.

Servings

1 serving

Prep Time

5 minutes

Total Time

5 minutes

Ingredients

  • 1diagonal slice baguette (1/4 inch thick), preferably whole-wheat
  • 1tablespoon neufchâtel
  • 1/2ounce smoked salmon
  • 1/4teaspoon chopped fresh dill

Instructions

  1. Toast bread. Top with Neufchâtel, smoked salmon and dill.

Nutrition Facts

Per serving (recipe makes 1 serving)

Calories 82kcal
Carbohydrate Total 7g
Total Sugars 1g
Added Sugars 0g
Fiber 0g
Total Fat 4g
Saturated Fat 2g
Mono Saturated Fat 1g
Cholesterol 14mg
Sodium 210mg
Protein 5g
Potassium 47mg
Calcium 18mg
Folate 2mcg
Vitamin B12 1mcg
Vitamin B3 1mg