Apple & Cheddar with Jalapeño Slices
Apples and Cheddar are a classic pairing, especially in Vermont, and in this healthy snack recipe, the jalapeño adds a zesty zing. If spicy isn’t your thing, try this snack with a dash of honey instead.
Servings
1 serving
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 1apple, cut into 8 wedges
- 1ounce sharp Cheddar cheese, cut into 8 small pieces
- 1/2jalapeño pepper, thinly sliced
Instructions
- Top each slice of apple with a piece of cheese and slice of jalapeño.
Nutrition Facts
Per serving (recipe makes 1 serving)
| Calories | 212kcal |
|---|---|
| Carbohydrate Total | 26g |
| Total Sugars | 19g |
| Added Sugars | 0g |
| Fiber | 5g |
| Total Fat | 10g |
| Saturated Fat | 6g |
| Mono Saturated Fat | 2g |
| Cholesterol | 29mg |
| Sodium | 185mg |
| Protein | 7g |
| Potassium | 234mg |
| Calcium | 203mg |
| Chromium | 2mcg |
| Folate | 15mcg |
| Vitamin E | 1mg |
| Zinc | 1mg |
