Watermelon Fruit Pizza
This refreshing fruit dessert pizza recipe swaps classic cookie crust with a healthier watermelon "crust." Topped with yogurt sauce, your favorite berries and mint, this fresh dessert can easily be doubled for a party or halved for every day.
Servings
16 slices
Prep Time
10 minutes
Total Time
10 minutes
Ingredients
- 1/2cup low-fat plain yogurt
- 1teaspoon honey
- 1/4teaspoon vanilla extract
- 2large round slices watermelon (about 1 inch thick), cut from the center of the melon
- 3/5cup sliced strawberries
- 1/2cup halved blackberries
- 2tablespoons torn fresh mint leaves
Instructions
- Combine yogurt, honey and vanilla in a small bowl.
- Spread 1/4 cup yogurt mixture over each slice of watermelon. Cut each slice into 8 wedges. Top with strawberries, blackberries and mint.
Nutrition Facts
Per serving (recipe makes 16 slices)
Calories | 64.09kcal |
---|---|
Carbohydrate Total | 14.55g |
Total Sugars | 11.69g |
Added Sugars | 1g |
Fiber | 1.39g |
Total Fat | 0.55g |
Saturated Fat | 0.18g |
Mono Saturated Fat | 0.13g |
Cholesterol | 0.09mg |
Sodium | 12.84mg |
Protein | 1.94g |
Potassium | 237.3mg |
Calcium | 45.65mg |
Folate | 12.99mcg |
Iron | 0.64mg |
Magnesium | 21.29mg |
Trans Fatty Acid | 0g |
Vitamin A | 893.03IU |
Vitamin D | 0.15IU |
Vitamin B12 | 0mcg |
Vitamin C | 21.74mg |
Zinc | 0.36mg |
Phosphorus | 43.81mg |
Vitamin B3 | 1.86mg |
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