Hawaiian Steak Fajitas with Grilled Pineapple Salsa
Prepeeled pineapple, presliced peppers and onions and fresh pico de gallo help this quick, healthy dinner recipe come together in a flash. Chicken tenders are a good substitute for the steak if you prefer. Blend up some margaritas and call it a party.
Servings
8 tortillas, 4 cups fajita mix & 3/4 cup pineapple salsa
Prep Time
30 minutes
Total Time
30 minutes
Ingredients
- 1pound strip steak, trimmed
- 4cups presliced fresh pepper-and- onion mix (about 12 ounces)
- 2tablespoons extra-virgin olive oil
- 1/4teaspoon salt
- 1/4teaspoon ground pepper
- 2slices prepeeled fresh pineapple (3/4 inch thick; about 4 ounces)
- 3tablespoons reduced-sodium teriyaki sauce, gluten-free, if preferred
- 1/4cup pico de gallo or other fresh tomato salsa
- 8corn tortillas, warmed
Instructions
- Place a grill basket on one half of grill; preheat the grill to high.
- Cut steak crosswise into 1/4-inch-thick strips. Toss in a medium bowl with peppers and onions, oil, salt and pepper.
- Place the steak and vegetables in the grill basket; grill, stirring once or twice, until the vegetables are soft and charred, 8 to 10 minutes. Oil the other side of the grill rack; place pineapple on the rack and grill, turning once, until slightly charred, about 2 minutes per side.
- Transfer the steak and vegetables to a large bowl and toss with teriyaki sauce. Dice the pineapple and combine in a small bowl with pico de gallo (or salsa).
- Serve the steak and vegetables on tortillas with the salsa.
Tips
Tip: If gluten is of concern, always check for "gluten-free" labels as ingredients may contain hidden sources of wheat or other gluten-containing sweeteners and flavors.
Nutrition Facts
Per serving (recipe makes 8 tortillas, 4 cups fajita mix & 3/4 cup pineapple salsa)
| Calories | 378.12kcal |
|---|---|
| Carbohydrate Total | 36.99g |
| Total Sugars | 10.41g |
| Added Sugars | 2g |
| Fiber | 5.37g |
| Total Fat | 13.92g |
| Saturated Fat | 3.26g |
| Mono Saturated Fat | 7.86g |
| Cholesterol | 1.26mg |
| Sodium | 532.2mg |
| Protein | 26.76g |
| Potassium | 612.43mg |
| Calcium | 77.36mg |
| Chromium | 1.79mcg |
| Folate | 48.19mcg |
| Iron | 2.62mg |
| Magnesium | 76.46mg |
| Omega-6 | 1g |
| Trans Fatty Acid | 0.01g |
| Vitamin A | 1509.81IU |
| Vitamin D | 3.75IU |
| Vitamin B12 | 0.25mcg |
| Vitamin C | 77.16mg |
| Vitamin E | 3mg |
| Zinc | 4.95mg |
| Phosphorus | 375.84mg |
| Vitamin B3 | 12.23mg |
© Meredith Operations Corporation. All rights reserved. Used with permission.